Print Recipe Gougères Gougères are essentially French cheese puffs. They are made of a dough called pâte à choux but with a considerable amount of cheese mixed into the dough.… read more →
Print Recipe Sundried Tomato and Feta Frittata Muffin Bites There are unlimited ways to make variations of frittatas. Use leftover cooked vegetables and proteins in frittatas. Try different kinds of… read more →
Print Recipe Freezer Friendly Breakfast Burritos These breakfast burritos are perfect for a grab and go breakfast that is nutrient dense to fuel your day. Have fun with the recipe… read more →
Print Recipe Sweet Potato Tuna Frittata There are unlimited ways to make variations of frittatas. Use leftover cooked vegetables and proteins in frittatas. Try different kinds of cheeses. Make mini… read more →
Print Recipe Eggy Skillet A versatile meal for any of the day with endless possibilities of vegetable and meat combinations. Servings: 4 Author: Sharon McCormick Ingredients4 tbsp canola oil8 eggs… read more →
Print Recipe Curried Sweet Potato Tuna Frittata Servings: 10 Ingredients1 tbsp oil1 cup sweet potato peeled and cubed1 medium zucchini thinly sliced1 clove garlic, minced1 tsp curry powder8 eggs½ cup… read more →