Cranberry Nut Chocolate Chip Cookies

Cranberry Nut Chocolate Chip Cookie
Yields 36
Chocolate chips or cranberries might seem like the best part about these cookies, but it's really that each cookie is 75 calories. These cookies taste so decadent no one needs to know they're packed with whole wheat, fiber-rich oats, and omega-rich walnuts.
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Ingredients
  1. 3/4 cup all-purpose flour
  2. 3/4 cup whole wheat flour
  3. 3/4 cup regular oats
  4. 1/2 tsp baking powder
  5. 1/4 tsp baking soda
  6. 1/4 tsp salt
  7. 1/4 cup dried cranberries
  8. 2 1/2 Tbsp finely chopped walnuts
  9. 2 1/2 Tbsp semisweet chocolate minichips
  10. 3/4 cup packed brown sugar
  11. 5 Tbsp butter, softened
  12. 2 Tbsp honey
  13. 3/4 tsp vanilla extract
  14. 1 large egg
  15. 1 large egg white
Instructions
  1. Lightly spoon flours into dry measuring cups; level with a knife. Combine flours, oats, baking powder, and the next 5 ingredients (through chips) in a large bowl.
  2. Combine sugar and butter in a large bowl; beat with a mixer at medium speed until light and fluffy. Add honey, vanilla, egg, and egg white; beat well. Add flour mixture to sugar mixture; beat at low speed until well blended. Cover and refrigerate 8 hours or overnight.
  3. Preheat oven to 350°.
  4. Drop batter by tablespoonfuls onto a baking sheet coated with cooking spray. Bake at 350° for 10 minutes. Cool 2 minutes on pans. Remove from pans, and cool completely on wire racks.
Adapted from Cooking Light
Adapted from Cooking Light
http://poppyinnovations.ca/